Monday, August 10, 2026

The Low Carb Kitchen: High Protein Bagels

This recipe is an alternative to traditional bagels. 

The ingredients:
1 C cottage cheese
1 egg
1 C almond flour
1 tsp baking powder
1/4 tsp salt
Everything bagel seasoning


The recipe:
Preheat oven to 375 degrees.
Blend the cottage cheese and egg until smooth.
In a bowl, combine the flour, baking powder, and salt.
Add the cottage cheese mixture and stir together to form a dough.
Divide into 4-6 pieces (shape into bagel or add to bagel tray).
Sprinkle with everything bagel seasoning.
Bake 20-25 minutes until golden brown and firm to touch.

Notes:
I tried a donut tray and these stayed flat on the top. They make work better on a regular baking sheet.

Even though they aren't the prettiest they are tasty. I planned to have these with chicken salad but may be a bit crumbly. 

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The Low Carb Kitchen: High Protein Bagels

This recipe is an alternative to traditional bagels.  The ingredients: 1 C cottage cheese 1 egg 1 C almond flour 1 tsp baking po...