The Original Kitchen: Ground Turkey Stir-fry

This is a twist on a stir-fry making it lean but high in protein. 

The ingredients:

1.5lb ground turkey

1 tsp onion powder

1 tsp ground ginger

2 tsp minced garlic

1 tsp five spice seasoning

1/4 TSP hot paprika or cayenne

3 TBSP Soy sauce

1 bell pepper stripped

1 C chopped brussel sprouts

1 C shredded cabbage

12 oz Cauliflower rice

2 eggs scrambled

1tsp yum yum sauce optional

1 TBSP Chili crisp optional

Cilantro optional

1 tsp hemp hearts optional

The recipe:

In a skillet, brown the turkey and add the seasonings. 

Add the veggies and soy sauce and cook to desired consistency and flavors combined.

Make a well in the middle and add the eggs and cook then combine with the rest.

Garnish with yum yum sauce, chili crisp, cilantro, and hemp if desired.

Notes:

You can swap bang bang sauce for yum yum. I used the G Hughes yum yum sauce. 

You can use sesame seeds or everything seasoning instead of hemp hearts if desired.

You can switch up the veggies I was trying to use up some veggies.