The Veggie Kitchen: Radish O'Brien

On this low carb journey something new I've discovered is roasted radishes taste and look very similar to roasted potatoes. A great alternative. I thought Radish O'Brien was an easy twist.

The ingredients:

Radishes quartered

Bell peppers diced

1 tsp onion powder or 1 C diced onion

1 tsp garlic powder

Olive oil

Salt and pepper

The recipe:

Preheat oven to 425 degrees.

Dice peppers and quarter radishes.

Toss peppers and radishes in a bowl with the spices.

If using onion instead of onion powder add and toss.

Drizzle with a bit more olive oil and toss.

Add to greased baking sheet and bake for 20-25 minutes.

Notes:

This pairs great with breakfast or you can use it as a base for a breakfast bowl. 

It will also make a great side dish.