To continue the clean out challenge we are moving on to our small appliances and pans/bakeware. How many have duplicates of pans they never use, or pans that have been damaged. How many have small appliances that they never use like that blender you thought you'd use but never do. This week is for you.
Small Appliances:
1. Are any broken or rusted? Then toss it.
2. Are there any you never use? You can donate it, sell it, or gift it to a friend.
3. Do you have multiples? Who needs two toasters or two blenders? Pick the one you like best and get rid of the other.
4. Do you have items you rarely use but it is useful during certain times? Can it be stored elsewhere out of the kitchen until it is needed? For instance, do you have a roasting pan that is only used during holidays? Maybe store this with your holiday items or elsewhere until needed.
5. Are there any items you just don't like? Why hold on to it? Donate it and let someone else enjoy it. You free up space and can find something you like better.
Pots and Pans:
1. Are any broken or rusted? Toss it.
2. Get rid of any you don't use.
3. Get rid of multiples. This may look a bit different because you will need a few pots and pans, but do you need 5 of the same size? This is where you will look at what you really use? If you haven't used it in months. Get rid of it.
4. Do you have a special pot or pan you only use for special occasions? Maybe box it up and store it elsewhere like in the basement or garage. Pull it out when needed and use your valuable kitchen space for items you use regularly. This may not be as important if you have a lot of storage space in your kitchen. Some kitchens like mine, space is at a premium.
5. Get rid of any items you do not like.
Bakeware:
1. Throw out any broken or rusted items.
2. Get rid of any bakeware that has not been used in months, unless it is a special occasion item.
3. Get rid of multiples. 1-2 muffin pans, baking sheets, pie pans and cake pans should be a good rule of thumb. If you have 5 maybe pick your favorites and donate the rest. If some are seasonal maybe store with seasonal items elsewhere.
4. Get rid of any items you do not like.
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